This Champagne Blanc de Noir Brut Nature Premier Cru is made from only Pinot Noir grapes grown in the Marne Valley in Champagne. This is a zero dosage that spends at least 7 years on yeasts, whose complexity is detected both on the nose and palate. 

Amber, with a fine and persistent perlage. The nose is complex with notes of ripe yellow fruits, honey, plum and cherry, dried fruit. The palate is fresh and lively with a long finish with complex aromas.

Excellent in combination with pork, tuna or salmon dishes and soft cheeses.